Ok, just finished a sausage butty with some of my homemade curry sauce poured on it lol.
As we got quite a diverse community on here, just thought it would be nice for you all to share some of yer favourite homemade recipes (bet yer all on f*kk*n kee-babz n take-aways) and maybe i'll try one of yours over the next week, my personal favourites are: a mint prawn curry (friends grandads recipe) homemade curry, tune pasta bake, and spag boll !
btw frech recipes all the more welcome, coz yer supposed to be L337 at cookin

Recipe for minty prawn curry, it aint too spicey and if ya want it less spicey just dont add chilli powder but i would say it isnt near madras strength, so here it is :


ingredients for 4 people :

1 tbls dried corriander
1 tbls cumin powder
1 tbls garamasala
1 tsp paprika
1 tsp chilli powder
2 tsp dried mint
2 tsp tomatoe puree
1 small pot of single cream
1/2 pint of milk
4 cloves of garlic
1 thunmb sized piece of ginger
2 medium sized onions
1 tblsp of mint sauce in vinigar
1 or 2 bags of prawns, depends how much ya like

Method:
Dice and fry onions in about 1/4 cup full of oil, crush garlic and ginger and add that and fry for 5 mins.
Add half of the milk, mix up spices, add them and fry for a further 5 mins.
Add rest of milk and tomatoe puree, then fry for a further 5 mins.
Now add cream and simmer for a further 5 mins.
Then add mint sauce and finally add yer prawns
let em heat through for approx 3-5 minutes and its ready to serve
one of the best curries i ever had tbh lool, and its soo different

i am l337 at cookin been making £££ doing it for 30 years
me--> <--me
i was sous chef at this restaurant for a few years.
http://www.rampantscotland.com/besteating/best_eating_dev_tempus.htm
http://www.tempus-edinburgh.co.uk/
the best and most expensive food in edinburgh

waits for recipe *rolls eyes * <----- look FOOD
always thought bout doin chefing at school, coz my mum was a chef, soo glad i did welding instead lol, the hours are REALLY BAD chefing ! my mum used to work split shifts, 10am - 2pm, then 6pm -10pm fuck THAT ! and she worked about 20 mins from home, i'd have told em to FUCK OFF LOL (pardon language, but thats bad) ! so, wavy ya better come up with some exotic foods lol, ya shown me them menus and places lookin forward to makin some FANCY FOODS

lol, hours suck, i was working 9am till 11.30 pm 5 or 6 days a week for a long time. tho they did pay me by the hour

i studied chefing at school

..................... still awating home made recipes !!!!, took me f*kk*n ages to type all that one out lol